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Choose a category Traditional Miso Sea Vegetables Shoyu Soy Sauce Tmari Soy Sauce Shiitake Mushrooms Maitake Mushrooms Dried Tofu Brown Rice Mochi Umeboshi Plums Authentic Mirin Br. Rice Vinegar Brown Rice Malt Kuzu Root Powder Japanese Teas Japanese Pastas Seitan Toasted Sesami Oil Traditional Fu Japanese Pickles Amazake Dried Vegetable Condiments Product Shots Organic Product List Kosher Product List Onozaki Miso | Traditional MISO Intro | Hatcho MISO | Onozaki MISO | Instant Miso Soup | Health Benefits | | More Health Benefits | Nutritional Facts | Miso Recipes(jump to Recipe page) | Miso is a truly delicious food that blends well with all types of cooking, and because of its many health benefits, miso's popularity is rapidly spreading around the world. One of Mitoku's most popular misos is made by Takamichi Onozaki and his family. Click here to see enlarge photo. Our founder and president, Mr. Akiyoshi Kazama, discovered the Onozaki shop in 1979. The Onozaki home and miso shop is in an old Japanese farming village two hours north of Tokyo.Their house, which is over 300 hundred years old, is the center of village activities, a meeting place of predominately older, very traditional people. Click here to see enlarge photo. Hatcho Miso Recipes   Making Onozaki Miso