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Traditional Miso

Mitoku’s miso range, made with highest quality organic ingredients, represents the finest of this traditional seasoning and health food. Miso is integral to authentic Japanese cooking thanks to its bold umami and great versatility. Its rich, complex flavor depends on the fermentation processes that are fundamental to traditional production. This is what sets our miso apart from quickly fermented, mass-produced products.

Fermentation develops the aroma, flavor, an……